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Detailed Exploration Chapter 02 Cell: The Building Block of Life NCERT Solutions for Class 9 Science
For Class 9 students, solving NCERT textbook questions is the most effective way to build a strong conceptual foundation. Our Class 9 Science solutions follow a detailed, step-by-step approach to ensure you understand the logic behind every answer. Practicing these Exploration Chapter 02 Cell: The Building Block of Life solutions will improve your exam performance.
Class 9 Science Exploration Chapter 02 Cell: The Building Block of Life NCERT Solutions PDF
Question 1. Differentiate between the following pairs based on the clues in parentheses:
(i) Cell membrane and cell wall (permeability)
(ii) RER and SER (structure)
(iii) Chloroplasts and chromoplasts (pigments)
Answer:
(i) Cell membrane vs. Cell wall - Permeability
The cell membrane is selectively permeable, which means it only allows certain substances to move through it. In contrast, the cell wall is fully permeable - it lets water and most dissolved minerals pass freely. The cell membrane controls what enters and leaves the cell, while the cell wall functions as a structural support only and does not regulate substance movement.
In simple words: The cell membrane picks and chooses what goes in and out. The cell wall lets everything pass through.
(ii) RER vs. SER - Structure
The rough endoplasmic reticulum has ribosomes sitting on its outer surface, which gives it a rough appearance when seen under an electron microscope. The smooth endoplasmic reticulum has no ribosomes attached to its surface, so it appears smooth under the same magnification. RER is mainly involved in making and releasing proteins, while SER deals mainly with making and storing fats and hormones.
In simple words: RER looks bumpy because ribosomes stick to it. SER looks flat because it has no ribosomes.
(iii) Chloroplasts vs. Chromoplasts - Pigments
Chloroplasts carry the green pigment chlorophyll, which plants use to make food through photosynthesis. Chromoplasts hold other pigment colors - yellow, orange, or red - and are found in flowers and fruits. While chloroplasts work in green plant parts for making food, chromoplasts give bright colors that draw pollinators to flowers and fruits.
In simple words: Chloroplasts are green and make food. Chromoplasts are colored and attract insects.
Exam Tip: When comparing organelles or structures, always highlight what makes them unique in function and appearance. Use contrasting words like "only," "not," and "whereas" to show clear differences.
Question 2. Two similar animal cells are placed in two different solutions: Cell X is placed in pure water; Cell Y is placed in a concentrated salt solution. Cells are observed after some time. Cell X swells and Cell Y shrinks. Which statement provides the correct explanation for the above observation?
(i) Salt molecules moved into Cell Y, causing it to shrink.
(ii) Water moved into Cell X and more water moved out of Cell Y than the salt solution entered in it.
(iii) Water moved into Cell X and moved out of Cell Y through the cell membrane.
(iv) Solute movement caused osmosis in both cells.
Answer: (iii) Water moved into Cell X and moved out of Cell Y through the cell membrane.
Explanation: The cell membrane is selectively permeable. It allows water to pass through by the process of osmosis. Water always moves from a region of higher water concentration (lower solute) to lower water concentration (higher solute).
Cell X in pure water: Pure water has a higher water concentration than inside the cell. So water moves into Cell X, causing the cell to swell.
Cell Y in concentrated salt solution: The salt solution has less water than inside the cell. So water moves out of Cell Y, causing the cell to shrink.
In simple words: Water always tries to balance out the salt on both sides of the membrane. If there is more salt outside, water leaves the cell. If there is less salt outside, water enters the cell.
Exam Tip: Remember that osmosis is specifically about water movement across a semipermeable membrane - never about salt or solute movement. Always explain in terms of water concentration, not solute concentration.
Question 3. Look at the diagram of cell in Fig. 2.20. Identify the parts labelled from (a) to (g) and correctly match them with their functions given below:
(i) Controlling all the activities of a cell.
(ii) Site of cellular respiration.
(iii) Storage organelle that also provides rigidity to the cell.
(iv) Separates the cell contents from surroundings.
(v) Provides structural rigidity to the cell.
(vi) Packs and stores materials received from ER.
(vii) Helps in manufacturing food.
Answer:
| Function | Label | Part |
|---|---|---|
| (i) Controlling all the activities of a cell | (b) | Nucleus |
| (ii) Site of cellular respiration | (a) | Mitochondria |
| (iii) Storage organelle that also provides rigidity to the cell | (g) | Vacuole |
| (iv) Separates the cell contents from surroundings | (f) | Cell membrane |
| (v) Provides structural rigidity to the cell | (e) | Cell wall |
| (vi) Packs and stores materials received from ER | (c) | Golgi apparatus |
| (vii) Helps in manufacturing food | (d) | Chloroplast |
In simple words: The nucleus is the boss that runs the cell. The mitochondria makes energy. The vacuole stores water and keeps the cell firm. The cell membrane is the skin of the cell. The cell wall is like a skeleton that holds the cell up. The Golgi apparatus wraps up proteins like a delivery service. The chloroplast makes food using sunlight.
Exam Tip: Learn the shape and location of each organelle from diagrams - this helps identify them quickly. Focus on their unique functions - each organelle has only one major job.
Question 4. Which of the following option(s) of the pairs of cell organelles are correctly placed under the given categories?
| Option | Present in the plant cells | Absent in the animal cell |
|---|---|---|
| (i) | Leucoplast | Cell wall |
| (ii) | Mitochondria | Ribosome |
| (iii) | Cell wall | Golgi apparatus |
| (iv) | Lysosome | Endoplasmic reticulum |
Answer:
| Option | Present in the plant cells | Absent in the animal cell | Correct? |
|---|---|---|---|
| (i) | Leucoplast | Cell wall | Correct |
| (ii) | Mitochondria | Ribosome | Wrong - Ribosome is present in animal cells too |
| (iii) | Cell wall | Golgi apparatus | Wrong - Golgi apparatus is present in animal cells |
| (iv) | Lysosome | Endoplasmic reticulum | Wrong - ER is present in animal cells too |
In simple words: Leucoplasts and cell walls are found only in plant cells. Ribosomes, Golgi apparatus, and endoplasmic reticulum are found in both plant and animal cells, so those options are wrong.
Exam Tip: Remember that mitochondria, ribosomes, Golgi apparatus, and ER are common to both plant and animal cells. Only learn organelles unique to each type - like cell wall and chloroplast for plants, and lysosomes for animals.
Question 5. Two students, Renu and Rohit, were having a discussion on the plastids. Renu emphasised that all parts of the plants, even roots, contain plastids. However, Rohit did not agree with the statement and told her that plastids are absent in plant roots since the roots are underground and do not need to perform photosynthesis. Who is correct? Justify your answer.
Answer: Rohit is partially correct, but Renu is more accurate overall.
Justification:
Plastids come in three different types: Chloroplasts (which are green and carry out photosynthesis), Chromoplasts (which are coloured and are found in flowers and fruits), and Leucoplasts (which are colourless and store food materials).
Rohit is right about one thing - roots do NOT contain chloroplasts. They live underground where there is no light, so they cannot perform photosynthesis. In this sense, Rohit's statement is correct.
However, Renu is correct in saying that all plant parts contain plastids. Even though roots lack chloroplasts, they still have leucoplasts - colourless plastids that store starch, oils, and proteins. For example, potatoes and taro roots store starch inside their leucoplasts.
Therefore, Renu is more accurate overall because all plant parts, including roots, do indeed contain plastids - it is just that roots have leucoplasts rather than chloroplasts.
In simple words: Roots do not have green plastids for making food. But they do have clear plastids for storing food like starch. So both students are partly right.
Exam Tip: Always remember the three types of plastids and their specific functions and locations. This helps you answer questions about which plastids are present or absent in different plant parts.
Question 6. Mitochondria and chloroplasts are two important organelles in a plant cell. Discuss how these two organelles are structurally and functionally similar to each other, and different from each other.
Answer:
| Feature | Mitochondria | Chloroplasts |
|---|---|---|
| Number of membranes | Double membrane (inner + outer) | Double membrane (inner + outer) |
| Own DNA & Ribosomes | Yes - has its own DNA and ribosomes | Yes - has its own DNA and ribosomes |
| Inner membrane | Folded into finger-like projections called cristae | Folded into finger-like projections called cristae |
| Semi-fluid interior | Site of chemical reactions | Site of chemical reactions |
| Main function | Cellular respiration - produces ATP (energy) by breaking down glucose | Photosynthesis - produces food (glucose) using sunlight |
| Found in | All eukaryotic cells (plant and animal) | Only in plant cells (and algae) |
| Pigment | None | Contains chlorophyll |
In simple words: Both organelles have a double-wall design and carry their own instructions (DNA). Both have folded inner structures to do their work. But mitochondria breaks down food to release energy, while chloroplasts build food from sunlight. They work like two sides of the same coin - one makes food, the other breaks it down to get energy.
Exam Tip: Compare these organelles on structural features first (double membrane, own DNA), then on functional differences (respiration vs photosynthesis). This structure-function connection is often what examiners test.
Question 7. Which of the following pairs of cell organelles contains DNA?
(i) Chloroplasts, Ribosomes
(ii) Mitochondria, Nucleus
(iii) Golgi bodies, Ribosomes
(iv) Nucleus, Lysosomes
Answer: (ii) Mitochondria and Nucleus
Explanation:
Nucleus - This organelle contains chromosomes made of DNA. It is the main storage place for genetic information in a eukaryotic cell.
Mitochondria - This organelle has its own circular DNA that is similar to bacterial DNA. This is why mitochondria are able to make some of their own proteins.
Chloroplasts - These organelles also carry DNA, but they are not paired with Nucleus in the given options, so this option cannot be selected.
Ribosomes, Golgi bodies, and Lysosomes do NOT contain DNA.
In simple words: Only the nucleus and mitochondria keep their own DNA inside them. All the other cell parts do not have DNA.
Exam Tip: Remember that only nucleus, mitochondria, and chloroplasts contain DNA among all cell organelles. This is because these two organelles are believed to have originated from separate prokaryotic cells (endosymbiosis theory).
Question 8. A researcher carried out an experiment in which she took two carrots of similar size. She placed one carrot in plain water and the other carrot in concentrated salt solution (Fig. 2.21). After 24 hours she recorded her observations.
Question 8(i). What hypothesis does she want to test through this experiment?
Answer: The researcher wants to test this hypothesis: "The cell membrane is selectively permeable and water moves across it by osmosis - from a dilute solution to a concentrated solution." More specifically, she is testing how different concentrations of external solutions change the firmness of plant tissue through osmosis.
In simple words: The scientist wants to see if water moves in and out of carrot cells when they sit in different liquids.
Exam Tip: A hypothesis must be a testable statement - it should predict a relationship between the independent variable (salt concentration) and the dependent variable (carrot firmness or water movement).
Question 8(ii). What would you suggest for the improvement of this experiment?
Answer: Here are key improvements that would strengthen this experiment:
• Use equal-sized carrot pieces and measure their initial and final weight or length so you can compare the results with numbers rather than just observation.
• Add a third carrot piece in an isotonic solution (a solution with the same concentration as the liquid inside the cell) as a control - this piece should show no change in size or weight.
• Record observations at several time intervals - for example, every 30 minutes - so you can track how fast the changes happen, not just the final result.
• Keep the temperature the same throughout the experiment to make sure temperature does not affect the results.
In simple words: Measure the carrots carefully before and after. Add a carrot in a neutral liquid that should not change. Check them many times, not just at the end. Keep everything at the same temperature.
Exam Tip: Always suggest controls and quantitative measurements when improving experiments. Also mention maintaining constant conditions (temperature, light) to rule out other factors.
Question 8(iii). Why does the carrot in plain water stay stiff and crunchy, but the carrot in concentrated salt solution become rubbery and limp?
Answer:
Carrot in plain water (Beaker A): Plain water is a hypotonic solution - it has a lower solute concentration than the inside of carrot cells. Water moves into the carrot cells by osmosis. The cells fill with water and become turgid (swollen and firm). This pressure from the water pushing against the cell wall (called turgor pressure) keeps the carrot stiff and crunchy, like a filled balloon.
Carrot in concentrated salt solution (Beaker B): The salt solution is a hypertonic solution - it has a higher solute concentration than the inside of carrot cells. Water moves out of the carrot cells by osmosis (a process called plasmolysis). The cells lose water and become flaccid (soft and limp). The inner cell contents shrink away from the cell wall, making the carrot rubbery and soft, like a deflated balloon.
In simple words: In plain water, cells fill up like balloons and stay firm. In salt water, cells shrink like balloons losing air and become soft.
Exam Tip: Always link the observation (stiff/limp) to the process (osmosis), the cell condition (turgid/flaccid), and the pressure involved (turgor pressure). Use the balloon analogy to help explain why pressure matters for firmness.
Question 9. Indicate the presence or absence of following structures in bacterial and animal cells:
| Structures in a cell | Bacterial cell | Animal cell |
|---|---|---|
| Chromosome | Present (single, circular - called nucleoid, without membrane) | Present (multiple, linear - enclosed in nucleus) |
| Nucleus | Absent (has nucleoid instead) | Present (well-defined, membrane-bound) |
| Mitochondria | Absent | Present |
| Golgi complex | Absent | Present |
| Chromoplasts | Absent | Present |
In simple words: Bacteria have a simple loop of DNA floating inside with no membrane wall around it. Animals have DNA packed into a nucleus with a protective wall. Bacteria do not have the tiny power plants (mitochondria) that animal cells have. Only bacteria are missing most of the special structures animal cells use.
Exam Tip: This is a fundamental difference between prokaryotes and eukaryotes - bacteria lack membrane-bound organelles, while animal cells have them. Focus on the nucleus as the key distinguishing feature.
Question 10. Carry out the following experiment: Take four peeled potato halves and scoop each one out to make potato cups. One of these potato cups should be made from a boiled potato. Place each of the potato cups in a beaker containing water (Fig. 2.22). Now, set up the experiment as follows: (a) Keep Cup A empty. (b) Add one teaspoon sugar in Cup B. (c) Add one teaspoon salt in Cup C. (d) Add one teaspoon sugar in the boiled potato in Cup D. Observe the four potato cups at least two hours and answer the following questions:
Question 10(i). Explain why water gathers in the hollowed portion of Cup B and Cup C.
Answer: Cup B has sugar and Cup C has salt placed inside the hollowed potato. Both of these create a hypertonic solution inside the cup - this means the concentration of dissolved particles is very high. The surrounding water in the beaker, by comparison, is hypotonic - it has a low concentration of dissolved particles. Because of this difference in concentration, water moves into the potato cups by osmosis. Water continuously moves from the region with high water concentration (the beaker outside) to the region with low water concentration (inside the cup with sugar or salt). This water accumulates and becomes visible as liquid inside the hollowed-out portion of the potato cup.
In simple words: Sugar and salt draw water toward them like a magnet. The water moves in through the potato to get closer to the sugar or salt, so it pools inside the cup.
Exam Tip: Always explain osmosis in terms of water concentration differences and solute concentration differences - they are opposite sides of the same idea. Link it to the visible observation (water collection) rather than just stating the process.
Question 10(ii). Why is Cup A necessary for this experiment?
Answer: Cup A is the control of the experiment. It has nothing added inside - just an empty potato cup sitting in the same beaker of water as the other cups. This control helps us compare and check that any water collection in Cups B and C is actually due to the solutes (sugar or salt) that were added, and not due to some natural property of the potato itself or some other factor like the potato absorbing water on its own. If Cup A shows no water collection while Cups B and C do, this proves that the solutes are responsible for drawing in the water by osmosis.
In simple words: Cup A shows us what happens with no sugar or salt. If Cup A stays dry but Cup B and C fill up, we know for sure it is the sugar and salt doing it, not something else.
Exam Tip: A control is an unchanged version of your experiment - it helps you see what effect only the variable you are testing has. Always identify the control and explain what it proves when answering experimental questions.
Question 10(iii). Explain why water does not gather in the hollowed portions of Cups A and D.
Answer:
Cup A (empty): No solute is added inside the cup. Therefore, the concentration of dissolved particles inside and outside is equal (or the inside is not concentrated enough to pull water in from the outside). There is no concentration gradient - no difference in concentration levels - to drive osmosis. Without this concentration difference, water does not move in, so no water collects inside the cup.
Cup D (boiled potato with sugar): The potato is boiled, which kills all the cells inside and destroys the cell membranes. Dead cells cannot carry out osmosis because osmosis requires a living, selectively permeable membrane to work. Even though sugar is sitting inside the boiled potato, water cannot be drawn in through osmosis because the dead cell membranes no longer control what passes through them. Hence, no water collects inside this cup.
In simple words: Cup A has no salt or sugar to pull water in. Cup D has sugar but the dead potato cannot do osmosis - you need living cells for that.
Exam Tip: Remember that osmosis only works across a living, selectively permeable cell membrane. Dead cells cannot perform osmosis. This is a key point that distinguishes between physical diffusion and biological osmosis.
Question 11. Identify the pair that incorrectly matches the cell organelle with its function.
(i) Ribosome - Protein synthesis
(ii) SER - Lipid and cellulose synthesis
(iii) Lysosome - Digestion of foreign agents
Answer: (ii) SER - Lipid and cellulose synthesis
Explanation:
Correct - Ribosome: Ribosomes are indeed the sites where proteins are made. This pairing is correct.
Incorrect - SER: The Smooth Endoplasmic Reticulum (SER) is involved in the synthesis and storage of lipids and hormones, NOT cellulose. Cellulose is a major component of the plant cell wall, and it is actually synthesised by the Golgi apparatus, not the SER. So this pairing is wrong.
Correct - Lysosome: Lysosomes are membrane-bound organelles that contain digestive enzymes. These enzymes break down foreign particles, worn-out organelles, and waste materials. This pairing is correct.
In simple words: Ribosomes make proteins - correct. SER makes fats and hormones but NOT cellulose - wrong. Lysosomes digest garbage - correct.
Exam Tip: Know which organelle makes which molecule: SER makes lipids and hormones, Golgi makes cellulose and polysaccharides, and Ribosomes make proteins. Mix-ups between SER and Golgi functions are common on exams.
Question 12. What outcome do you expect if all the mitochondria are removed from a eukaryotic cell?
Answer: If all mitochondria are removed from a eukaryotic cell, the following major outcomes would take place:
No ATP production: Mitochondria are called the "powerhouses" of the cell because they carry out cellular respiration and produce ATP (Adenosine Triphosphate). ATP is the energy currency used by the cell - it powers almost all cellular activities. Without mitochondria, the cell cannot make ATP.
Cell activities stop: All energy-dependent activities would come to a halt - active transport across membranes, muscle contraction, protein synthesis, and cell division would all stop because there is no energy (ATP) available to power them.
Cell death: Without energy, the cell cannot maintain its structure, repair damaged parts, or carry out metabolism. The cell would deteriorate and quickly die.
Limited temporary survival: Only anaerobic respiration (a process that happens in the cytoplasm and does not require mitochondria) could still produce small amounts of energy temporarily. However, this process is very inefficient and produces far too little energy to sustain the cell for long.
In simple words: Without mitochondria, the cell loses its power source and cannot work. All the cell's activities would stop and it would die.
Exam Tip: Emphasize the dependence of eukaryotic cells on mitochondrial ATP - this shows why mitochondria are essential for life. Mention that anaerobic respiration is a backup but is not enough for long-term survival.
Question 13. Which phenomenon inhibits the formation of tumors in the human body? Can plants also develop tumors? Explain.
Answer: The phenomenon is called contact inhibition. In many animal cells, cell division normally stops when cells come into contact with neighbouring cells. This built-in control prevents uncontrolled cell growth and thus prevents tumors from forming. Cancer cells, however, lose this control mechanism and continue dividing uncontrollably even when they touch other cells. This uncontrolled division leads to the formation of tumors.
Can plants develop tumors? No, plants do not show contact inhibition, and they follow a different pattern of growth from animal cells. This is because plant cells have a rigid cell wall. Due to this rigidity, plant cells do not respond to contact with neighbouring cells the same way animal cells do. Although technically uncontrolled cell division could occur in plants, and certain bacterial infections like crown gall disease can cause tumour-like growths in plants, the fact remains that plants do not show contact inhibition. This means plants grow in a fundamentally different way from animal cells and do not develop tumors in the same way animals do.
In simple words: Animal cells have a stop sign that says "stop dividing when you touch another cell." Cancer cells ignore this sign and keep dividing. Plant cells do not have this stop sign because their stiff cell walls work differently.
Exam Tip: Always link contact inhibition to the control of cell division. Explain why the rigid cell wall makes plant cells different in their growth pattern, rather than just saying "plants do not get tumors."
Question 14. The cell membrane of a cell is made up of proteins and lipids. Which cell organelles help in the synthesis of cell membrane? Write the path of these compounds from their site of synthesis to the cell membrane and show this through a labelled diagram.
Answer: Organelles involved in cell membrane synthesis:
• Ribosomes - These synthesise proteins on the surface of the Rough Endoplasmic Reticulum (RER).
• Smooth Endoplasmic Reticulum (SER) - This synthesises lipids.
• Golgi apparatus - This receives proteins and lipids from the ER, modifies them, packages them, and sends them to the cell membrane via small transport vesicles.
Pathway of protein synthesis and transport:
Ribosomes (on RER) → Proteins synthesised → transported through the ER → Golgi apparatus → packaged into transport vesicles → vesicles fuse with Cell Membrane
Pathway of lipid synthesis and transport:
SER → Lipids synthesised → transported to Golgi apparatus → packaged into transport vesicles → sent to Cell Membrane
Labelled Diagram:
In simple words: Proteins are made in rough areas of the ER and fats are made in smooth areas. Both get sent to the Golgi packing station. The Golgi wraps them up in tiny bags (vesicles) and ships them to the cell membrane to be added.
Exam Tip: Always trace the complete pathway showing the role of each organelle. Mention that the Golgi modifies and packages the molecules - it is not just a passive transport station. Use arrows to show the direction of transport in your diagram.
Question 15. What would happen if gametes are formed by mitotic divisions?
Answer: Normally, gametes (sperm and egg cells) are formed by meiosis, which reduces the chromosome number by half. If gametes were formed by mitosis instead, serious problems would arise:
Double chromosome number: Mitosis produces cells with the SAME number of chromosomes as the parent cell. So gametes would have the full chromosome number (for example, 46 in humans) instead of the halved number (23). This would be a fatal problem for reproduction.
Chromosome number doubles every generation: When fertilisation occurs, two gametes join together. If each gamete already has 46 chromosomes, the fertilised egg (zygote) would have 92 chromosomes instead of 46. The next generation would have 184, and so on. The chromosome number would keep doubling with every generation, making the genome unmanageable.
No genetic diversity: Meiosis creates genetic variation among offspring through two processes - crossing over (where DNA is exchanged between chromosome pairs) and random assortment (where chromosomes are randomly distributed). Mitosis does not produce this variation. Gametes formed by mitosis would be genetically identical to each other and to the parent, eliminating the genetic diversity we see in offspring.
Species extinction: Eventually, the genome would become unmanageably large - organisms would not be able to survive with continuously increasing chromosome numbers. This would likely lead to the extinction of sexually reproducing species.
In simple words: If cells divide the wrong way, babies get too many chromosomes. Their babies get even more. After a few generations, there are so many chromosomes that nothing works and everyone dies. Plus all babies would be clones with no differences.
Exam Tip: Connect the chromosome doubling problem to the genetic consequences - not just the math of doubling, but why this makes life impossible. Also explain how genetic diversity from meiosis matters for survival.
Question 16. A farmer, Deepa, was very happy with the harvest of amla (Indian Gooseberry) and lemons on her farm. However, she could sell only one-fourth of the produce in the local market. Recognising that a significant amount of produce may be lost post-harvest, she employed a traditional yet scientifically sound method to extend the shelf life of amla and lemons. She turned perishable produce into profitable products, such as pickles and sharbat. She used the excess produce to prepare pickles, murabbas, and sharbat by adding appropriate amounts of salt, sugar, or jaggery to small pieces of fruit and their juices. These were then stored in small glass bottles for sale, helping her prevent the wastage of post-harvest produce. This shift from farming to agro-processing would strengthen food security and boost the local economy, creating a sustainable model that cuts waste while increasing her income. Based on the above passage answer the following questions:
Question 16(i). Which scientific concept has the farmer applied in the preservation of the farm produce?
Answer: Deepa is applying the scientific concept of Osmosis. By adding high concentrations of salt or sugar to the fruit pieces and their juices, she creates a hypertonic environment (an environment with very high concentration of dissolved particles) around the spoilage-causing microorganisms like bacteria and fungi. This osmotic environment prevents these microbes from spoiling the food.
In simple words: The farmer uses salt and sugar to dry out the tiny germs that spoil food.
Exam Tip: Link the preservation method directly to the scientific principle - in this case, osmosis and its effect on microbial cells.
Question 16(ii). How does the addition of high concentrations of salt and sugar create an environment that prevents the growth of spoilage-causing bacteria and fungi?
Answer: When bacteria or fungi are placed in a highly concentrated salt or sugar solution (a hypertonic environment), water moves out of their cells by osmosis. The microbial cells lose water and shrink through a process called plasmolysis. This dehydration prevents the cells from carrying out normal metabolic activities needed for survival and growth. The loss of water makes it impossible for the microbes to function, which either kills them or stops them from multiplying. This dehydration effect eliminates or prevents the growth of spoilage-causing microorganisms, thereby preserving the food naturally without any chemical additives.
In simple words: The salt and sugar pull all the water out of the germ cells. Without water, germs cannot live or grow, so the food stays fresh.
Exam Tip: Explain the mechanism step-by-step: osmosis causes water loss, water loss causes plasmolysis, plasmolysis prevents metabolism, which kills or stops the microbes. This logical chain is what examiners look for.
Question 16(iii). Suggest a healthy recipe of this kind for food preservation.
Answer:
Amla - Ginger Murabba Recipe
Ingredients:
• 500 grams fresh amla (Indian Gooseberry)
• 300 grams jaggery (or honey for extra health benefits)
• 1 teaspoon dry ginger powder
• 2-3 pods of cardamom, crushed
• Water as needed
Steps:
1. Take fresh amla fruits, wash them thoroughly, and prick each one all over with a fork (this allows the syrup to penetrate the fruit).
2. Boil the pricked amla in water for just 2-3 minutes to soften them slightly. Drain the water completely and let them cool.
3. Prepare a sugar syrup by dissolving 300 grams of jaggery (which is healthier than white refined sugar) in water. Add a pinch of cardamom powder and dry ginger powder to flavour the syrup.
4. Add the cooled amla pieces into the warm jaggery syrup. Mix well and let it rest overnight so the syrup penetrates the fruit.
5. Transfer the entire mixture into clean, dry, airtight glass jars. Store in a cool, dark place away from direct sunlight.
6. The high jaggery concentration creates a hypertonic environment that preserves the amla through osmosis. The fruit stays fresh for several months while retaining its Vitamin C content and nutritive value.
In simple words: Cook the fruit soft. Make thick jaggery syrup with spices. Mix the fruit in the syrup. Keep it in a sealed jar. The thick syrup keeps germs away while keeping all the good vitamins in the fruit.
Exam Tip: When suggesting a recipe, include both the ingredients and steps. Explain how the preservation principle (high sugar/salt concentration) works in your recipe. Mention health benefits where relevant.
Question 16(iv). What are the scientific values addressed in this case?
Answer:
Application of science: Deepa uses scientific knowledge about osmosis and microbial growth to preserve food without using artificial chemicals or preservatives. This shows how basic cell biology principles can be applied to solve real-world problems in agriculture and food production.
Sustainability: Instead of letting produce waste away after harvest, she finds a way to use it fully. This reduces post-harvest losses, cuts down on food waste going to landfills, and promotes eco-friendly preservation methods that do not harm the environment.
Entrepreneurship: Deepa converts perishable farm produce into value-added products like pickles, murabbas, and sharbat that can be sold for higher prices. This transforms raw agricultural material into marketable products, helping her improve her livelihood and create income opportunities.
Food security: By extending the shelf life of fruits using preservation techniques, she makes nutritious food available throughout the year, even in off-seasons. This strengthens food security at the local level and helps communities have access to healthy food year-round.
In simple words: Deepa uses science to help nature. She wastes nothing. She makes money from her farm in new ways. She helps everyone eat healthy food all year long.
Exam Tip: When asked about "scientific values," look for broader impacts beyond just the science - think about environment, society, economics, and long-term benefits. These show holistic understanding of science in society.
Class 9 Science Exploration Chapter 2 Very Short Questions
Question 1. Who was the first person to observe a cell and in which year?
Answer: Robert Hooke was the first person to observe a cell in 1665. He made this discovery while examining a thin slice of cork tissue using a self-designed microscope.
In simple words: Robert Hooke saw cells for the first time about 350 years ago when he looked at cork through a microscope he built himself.
Exam Tip: Remember this landmark date (1665) and the scientist's name - this is foundational history for cell biology.
Question 2. What is the limit of resolution of the human eye?
Answer: The limit of resolution of the human eye is 0.1 mm (one-tenth of a millimetre). Any two points that are closer than this distance appear as a single point when viewed from about 25 cm away. This means the naked eye cannot distinguish between objects that are less than 0.1 mm apart.
In simple words: Your eyes cannot see things smaller than 0.1 mm. If two dots are closer together than this, they look like one dot.
Exam Tip: This is why microscopes are needed to see cells - cells are much smaller than 0.1 mm.
Question 3. What is another name for the cell membrane?
Answer: The cell membrane is also called the plasma membrane. Both terms refer to the same structure - the outer boundary of a cell that separates the cell contents from the external environment.
In simple words: The cell membrane is also known as the plasma membrane - they are two names for the same thing.
Exam Tip: Know alternative names for cell structures - exam questions sometimes use different terminology to test deeper understanding.
Question 4. Name the model that explains the structure of the cell membrane.
Answer: The Fluid-Mosaic Model explains the structure of the cell membrane. This model describes the cell membrane as a flexible, flowing structure made up of a phospholipid bilayer (two layers of fat molecules) with various proteins scattered throughout, like tiles in a mosaic. The "fluid" part refers to the constant, slow movement of these molecules.
In simple words: The cell membrane is like a mixed-up puzzle where different pieces can move around. Some pieces are fats and some are proteins all mixed together.
Exam Tip: Be able to explain why it is called "fluid" (molecules move) and "mosaic" (many different types of molecules).
Question 5. Define osmosis in one sentence.
Answer: Osmosis is the movement of water across a selectively permeable membrane from a region of higher water concentration (dilute solution) to a region of lower water concentration (concentrated solution).
In simple words: Osmosis is when water moves through a barrier toward salt or sugar to try to balance things out.
Exam Tip: A one-sentence definition should include "water," "selectively permeable membrane," and the direction of movement (from dilute to concentrated).
Question 6. What is the primary chemical component of the plant cell wall?
Answer: Cellulose is the primary chemical component of the plant cell wall. Cellulose is a carbohydrate made up of many glucose units linked together in long chains. It provides the cell wall with strength and rigidity to support the plant.
In simple words: The cell wall is mostly made of cellulose, which is like plant plastic that gives plants their stiffness.
Exam Tip: Remember that cellulose is a complex carbohydrate, not a lipid or protein - this is a common confusion point.
Question 7. What are cells that lack a well-defined nucleus called?
Answer: Cells that lack a well-defined nucleus are called prokaryotic cells. The word comes from Greek: "pro" means primitive or before, and "karyon" means nucleus. These are the oldest cell type and include bacteria and cyanobacteria.
In simple words: Prokaryotic cells are cells with no nucleus - they are very simple cells like bacteria.
Exam Tip: Know that prokaryotes = bacteria; eukaryotes = animals, plants, fungi. Prokaryotes came first in evolution.
Question 8. Which organelle is known as the 'powerhouse of the cell'?
Answer: Mitochondria are known as the powerhouse of the cell. This nickname comes from their role in cellular respiration, where they break down glucose and produce ATP (Adenosine Triphosphate). ATP is the energy source required for most cellular activities in a living cell.
In simple words: Mitochondria are like the battery of the cell - they make the energy that everything else needs to work.
Exam Tip: Always associate mitochondria with energy production and ATP. This is their defining function.
Question 9. What is the watery fluid inside the large central vacuole of a plant cell called?
Answer: The watery fluid inside a plant cell's large central vacuole is called cell sap. Cell sap contains water, dissolved minerals, sugars, and waste materials. It serves the important function of keeping the cell turgid (firm and swollen), which maintains the plant's structure and keeps it rigid and upright.
In simple words: Cell sap is the juice inside the plant cell's storage space. It is like water mixed with food and waste that keeps the cell plump and firm.
Exam Tip: Connect cell sap to turgor pressure - this concept explains why plants wilt when deprived of water.
Question 10. Which scientist stated that new cells are formed only from pre-existing cells?
Answer: Rudolf Virchow, a German scientist, stated in 1855 that new cells are formed only from pre-existing cells. This statement completed the formulation of Cell Theory - the fundamental concept that all cells come from cells, rejecting the older idea of spontaneous generation (that cells could arise from non-living matter).
In simple words: Rudolf Virchow proved that new cells can only come from old cells that already exist - cells cannot come from nothing.
Exam Tip: This is the third part of Cell Theory. Know all three parts: (1) all organisms are made of cells, (2) cells are the basic unit of life, (3) all cells come from pre-existing cells.
Question 11. Name the green pigment present in chloroplasts.
Answer: Chlorophyll is the green pigment present in chloroplasts. Chlorophyll absorbs sunlight and uses that light energy to drive the photosynthesis process, which produces glucose (sugar) and oxygen as products. This pigment is what makes plants appear green.
In simple words: Chlorophyll is the green colour in plants. It catches sunlight and uses it to make food.
Exam Tip: Remember that chlorophyll is the light-absorbing molecule in photosynthesis - without it, photosynthesis cannot happen.
Question 12. What is the dense round body inside the nucleus called?
Answer: The dense round body inside the nucleus is called the nucleolus. The nucleolus is the site where ribosomal subunits are synthesised and assembled. Ribosomes made in the nucleolus are then transported out to the cytoplasm where they participate in protein synthesis.
In simple words: The nucleolus is a tiny ball inside the nucleus where ribosome pieces are made.
Exam Tip: Know that the nucleolus disappears during cell division and reappears after division - this is a key observation in microscopy.
Question 13. Name the molecule that acts as the energy currency of the cell.
Answer: Adenosine Triphosphate (ATP) is the energy currency of the cell. ATP stores chemical energy in its bonds and releases this energy when those bonds are broken. This released energy powers all energy-requiring cellular activities such as muscle contraction, active transport, protein synthesis, and cell division. Once ATP releases its energy, it becomes ADP (Adenosine Diphosphate) and is later recharged back to ATP by mitochondria during cellular respiration.
In simple words: ATP is like money for the cell - it stores energy that the cell can spend whenever it needs to do work.
Exam Tip: Always link ATP to mitochondria and cellular respiration - these three concepts work together.
Question 14. Name the two major types of cell division.
Answer: The two major types of cell division are mitosis and meiosis. Mitosis is used for growth and repair - it produces two identical daughter cells with the same number of chromosomes as the parent cell. Meiosis is used for sexual reproduction - it produces four non-identical daughter cells (gametes) with half the number of chromosomes of the parent cell, which is essential for maintaining a constant chromosome number across generations.
In simple words: Mitosis makes two identical copy cells for growing and fixing damage. Meiosis makes four different cells with half the DNA for making babies.
Exam Tip: Remember: mitosis for body growth, meiosis for sex cells (gametes). This distinction is critical for understanding reproduction.
Question 15. What are colourless plastids that store food material called?
Answer: Colourless plastids that store food material such as starch, oils, or proteins are called leucoplasts. The name comes from the Greek word "leukos," meaning white. Leucoplasts are particularly abundant in underground parts of plants like roots, tubers, and seeds where they accumulate stored food for future use.
In simple words: Leucoplasts are clear storage boxes inside plant cells that hold starch and other food. They are found in roots and seeds.
Exam Tip: Remember the three plastid types together: Chloroplasts (green, photosynthesis), Chromoplasts (coloured, flowers/fruits), Leucoplasts (clear, storage).
Class 9 Science Exploration Chapter 2 Short Questions
Question 1. What is the difference between diffusion and osmosis?
Answer: Diffusion is the net movement of particles (any type) from an area of higher concentration to an area of lower concentration. It can occur without a membrane being present. Osmosis, on the other hand, refers specifically to the movement of water molecules across a selectively permeable membrane from a dilute solution to a more concentrated solution. Osmosis is therefore a special form of diffusion that is specific to water and requires a semipermeable membrane.
In simple words: Diffusion is particles spreading out everywhere. Osmosis is only water moving through a barrier toward salt or sugar.
Exam Tip: The key difference is that osmosis requires a semipermeable membrane and involves only water, while diffusion involves any particles and needs no membrane.
Question 2. Why does a potato piece swell in plain water but shrink in a salt solution?
Answer: In plain water (a hypotonic solution), the water concentration outside the potato cells is higher than the water concentration inside the cells. Water enters the potato cells by osmosis, causing the cells to swell and the overall potato piece to expand and become firm. In contrast, in a salt solution (a hypertonic solution), the water concentration inside the cells is higher than in the surrounding salt solution. Water moves out of the potato cells by osmosis, causing the cells to shrink and the potato piece to shrivel and become limp. The cell membrane allows water to move across it freely but blocks larger salt molecules from passing through.
In simple words: In plain water, water rushes into the potato cells making them fat and firm. In salt water, water rushes out of the potato cells making them thin and soft.
Exam Tip: Always explain the direction of water movement based on which side has higher water concentration, and connect it to visible changes (swelling/shrinking).
Question 3. Differentiate between Rough Endoplasmic Reticulum (RER) and Smooth Endoplasmic Reticulum (SER).
Answer:
| Feature | RER | SER |
|---|---|---|
| Ribosomes | Present on surface | Absent |
| Appearance | Rough (under microscope) | Smooth |
| Main function | Protein synthesis and secretion | Synthesis and storage of fats and hormones |
In simple words: RER has bumps on it from ribosomes sticking to it and it makes proteins. SER is smooth and makes fats and hormones instead.
Exam Tip: The appearance (rough vs smooth) is due to the presence or absence of ribosomes. This physical difference relates directly to function - RER makes proteins, SER makes lipids.
Question 4. What is the role of the Golgi apparatus in a cell?
Answer: The Golgi apparatus works as a mail centre or packaging facility within the cell. It takes in proteins and lipids from the Endoplasmic Reticulum, then changes, arranges and wraps them into small sacs. These small sacs move out of the cell for release, travel to the cell membrane or help form lysosomes. It works together with the ER, cell membrane and many other cell parts.
In simple words: The Golgi apparatus receives materials from the ER, packs them into sacs, and ships them where they need to go inside or outside the cell.
Exam Tip: Describe the Golgi apparatus as the cell's packaging and shipping centre - examiners look for mention of how it modifies and packages materials for transport.
Question 5. Why do plant cells not shrink in shape when placed in a concentrated solution, unlike animal cells?
Answer: Plant cells have a tough cell wall made of cellulose that sits outside the cell membrane. When put in a concentrated solution, water moves out of the cell through osmosis. But the rigid cell wall keeps the outer shape intact - only the inner content (cytoplasm) pulls back from the wall in a process called plasmolysis. Animal cells do not have a cell wall to protect them, so they shrink completely when water leaves.
In simple words: Plant cells have a tough wall that holds their shape when water leaves. Animal cells have no wall, so they shrink.
Exam Tip: Always mention the cell wall's rigidity and distinguish between plasmolysis (cytoplasm shrinks) in plant cells versus crenation (entire cell shrinks) in animal cells.
Question 6. What are chromoplasts? What is their role in flowers and fruits?
Answer: Chromoplasts are a type of plastid found in flower petals and fruits that hold coloured pigments other than chlorophyll - such as yellow, orange or red pigments (the word chroma comes from Greek and means colour). These pigments give bright colours to flowers and fruits. These colours attract pollinators like bees and butterflies for pollination and bring in fruit-eating animals that spread seeds.
In simple words: Chromoplasts give bright colours to flowers and fruits. These colours help attract insects and animals that help with pollination and seed spread.
Exam Tip: Remember that chromoplasts differ from chloroplasts - they contain non-photosynthetic pigments and are found in coloured parts of plants, not green parts.
Question 7. What is contact inhibition? How does its failure lead to cancer?
Answer: Contact inhibition is a process where animal cells naturally stop dividing once they bump into neighbouring cells, keeping growth in check. When this control breaks down, cells lose their limits and split without control, building up a mass called a tumour. Mistakes during mitosis lead to wrong chromosome counts. Malignant (cancerous) tumours can break into tissues nearby and move to other areas of the body.
In simple words: Contact inhibition tells cells when to stop dividing. When it fails, cells keep dividing and form tumours.
Exam Tip: Link contact inhibition failure directly to uncontrolled cell division - examiners want you to explain how loss of this braking mechanism causes cancer development.
Question 8. What is the nucleoid in prokaryotic cells? How is it different from the nucleus of eukaryotic cells?
Answer: In prokaryotic cells, DNA sits as a single loop-shaped piece tied to certain proteins, but it has no membrane around it. The space holding this genetic code is named the nucleoid. It differs from the eukaryotic nucleus because the nucleoid lacks a boundary layer, holds just one circular DNA strand with no chromosomes. A true eukaryotic nucleus has a two-layer nuclear membrane with tiny holes, a nucleolus inside, and linear chromosomes.
In simple words: Prokaryotes have a nucleoid - DNA floating freely with no membrane. Eukaryotes have a nucleus - DNA wrapped in a two-layer membrane with chromosomes.
Exam Tip: The key difference is the presence or absence of a nuclear membrane - always mention this as the primary distinction between nucleoid and nucleus.
Question 9. Why are mature Red Blood Cells (RBCs) in humans considered a special type of cell?
Answer: Mature human RBCs are enucleate - they do not carry a nucleus. With no nucleus, there is more room for haemoglobin, which lets RBCs carry more oxygen to reach all parts of the body. Yet because they lack a nucleus, RBCs cannot fix damage or make new copies of themselves. This gives them a short working time of roughly 120 days.
In simple words: RBCs have no nucleus, which gives them more space to hold oxygen. But they cannot repair themselves, so they only live about 4 months.
Exam Tip: Emphasise the trade-off: loss of nucleus means more space for haemoglobin but also loss of repair and division ability, resulting in a limited lifespan.
Question 10. State the three principles of Cell Theory and name the scientists who contributed to it.
Answer: The three principles of Cell Theory are:
(i) All living things are made of one or more cells.
(ii) The cell is the basic unit of structure and role in living beings.
(iii) All cells come from already-existing cells.
The scientists who helped build Cell Theory:
- Matthias Schleiden (1838) - showed that plants are made of cells
- Theodor Schwann (1839) - showed that animals are made of cells
- Rudolf Virchow (1855) - proved that cells only come from pre-existing cells
In simple words: All life is made of cells. Cells come from other cells. Scientists proved this step by step over many years.
Exam Tip: Memorise the three principles and match each scientist's year and contribution - examiners often ask for all three together and mark harshly for any missing principle or scientist name.
Class 9 Science Exploration Chapter 2 Long Questions
Question 11. Describe the structure and functions of mitochondria. Why are they called the powerhouse of the cell?
Answer:
Structure of Mitochondria: Mitochondria are organelles wrapped in two membranes that sit in the cytoplasm of eukaryotic cells. Each mitochondrion has several key parts:
- Outer membrane: It is smooth and has tiny holes, letting most small molecules pass through easily.
- Inner membrane: It folds into finger-like shapes called cristae. These folds give a much larger area for the chemical steps that release energy.
- Intermembrane space: The area sitting between the outer and inner membranes.
- Matrix: The innermost space that holds its own loop DNA, ribosomes and the proteins needed to break down food through respiration.
Why Called the Powerhouse of the Cell?
Inside mitochondria, glucose and other food molecules break apart in a series of steps called cellular respiration. The energy that comes out gets stored in a molecule named Adenosine Triphosphate (ATP). ATP acts like a charged battery for the cell - it powers muscle movement, builds new proteins and runs all other cell work. Since all the cell's energy comes from ATP made here, mitochondria earn the title of powerhouse.
Extra fact: Mitochondria carry their own DNA and ribosomes. This lets them build some of their own proteins by themselves. This feature hints at how they may have come from ancient bacteria long ago.
In simple words: Mitochondria are the cell's power plants. They break down food to make ATP, the energy that powers everything the cell does.
Exam Tip: Connect structure to function - explain how cristae increase surface area for energy production, and always mention ATP as the energy currency that powers all cellular work.
Question 12. Compare mitosis and meiosis on the basis of: (a) occurrence, (b) number of divisions, (c) daughter cells produced, (d) chromosome number, (e) genetic nature of daughter cells and (f) significance.
Answer:
| Feature | Mitosis | Meiosis |
|---|---|---|
| Occurrence | All body (somatic) cells | Only in cells of reproductive organs (testes, ovaries, anthers) |
| Number of divisions | One division | Two successive divisions |
| Daughter cells produced | 2 daughter cells | 4 daughter cells (gametes) |
| Chromosome number | Same as parent cell (diploid) | Half of parent cell (haploid) |
| Genetic nature | Genetically identical to parent | Genetically varied (creates diversity) |
| Significance | Growth, repair, asexual reproduction | Sexual reproduction; restores chromosome number during fertilisation |
In simple words: Mitosis makes two identical cells for growth and repair. Meiosis makes four different cells (gametes) with half the chromosomes for sexual reproduction.
Exam Tip: Always present the comparison in table form where possible - examiners reward clear, structured answers that directly address all six points without missing any feature.
Question 13. State Cell Theory. Name the scientists who formulated it. What is contact inhibition and how does its failure cause cancer? What role does Programmed Cell Death (PCD) play in the body?
Answer:
Cell Theory - Formulation and Scientists:
- 1838 - Matthias Schleiden (German botanist): Found that all plants are made up of cells.
- 1839 - Theodor Schwann (German zoologist): Discovered that all animals are also made up of cells.
- 1855 - Rudolf Virchow (German scientist): Added to Cell Theory by showing that new cells form only from cells that already exist.
The work of all three led to three core rules of Classical Cell Theory:
1. All living things are made of one or more cells.
2. The cell is the basic unit of structure and role in living beings.
3. All cells come from pre-existing cells.
Contact Inhibition and Cancer: Cells grow and split in a managed and orderly fashion. In animal cells, when cells touch neighbouring cells, they halt division - this is named contact inhibition. This system works like a natural brake on cell splitting. When cancer cells lose contact inhibition, they divide nonstop no matter what other cells are around them. This builds tumours:
- Benign tumours - stay in one spot and do not move to other areas.
- Malignant tumours - push into nearby tissues and can move (metastasise) to other body parts, making new tumours.
Wrong steps during mitosis that lead to odd chromosome counts are a major reason for cells that split out of control.
Role of Programmed Cell Death (PCD): Bodies also have a built-in, gene-managed process of ordered self-death known as Programmed Cell Death (PCD). It is vital for proper growth, cell upkeep, and defence against illness. For example, when an embryo is forming, PCD deletes the cells between the fingers - without this process, our hands would be webbed. PCD keeps the total cell count in the body steady and balanced as we grow and age.
In simple words: Cell Theory says all life is cells, and cells come from cells. Contact inhibition stops cell division normally, but cancer cells ignore this brake and divide wildly. PCD is the cell's way of safely self-destruct when needed.
Exam Tip: This is a multi-part question - address each component (Cell Theory, scientists, contact inhibition, cancer, and PCD) as separate sections to ensure no marks are lost for incomplete answers. Link contact inhibition failure directly to uncontrolled growth.
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NCERT Solutions Class 9 Science Exploration Chapter 02 Cell: The Building Block of Life
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