NEET Zoology Digestion And Absorption Chapter Notes

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Digestion and Absorption Notes Full Course Digestion and Absorption

 

Digestion and Absorption MCQ Questions with Answers Class 11 Biology 

Question. The blood capillaries of intestinal villi cannot absorb

(1) Glucose

(2) Salts

(3) Fatty acids and glycerides

(4) Amino acids

Answer (3)

 

Question.  Pernicious anaemia is caused by the deficiency of ________ vitamin

(1) B1

(2) B12

(3) C

(4) D

Answer (2)

 

Question. Which of the following papillae are without taste buds in human tongue?

(1) Vallate

(2) Fungiform

(3) Fusiform

(4) Filiform

Answer (4)


Question. Sphincter of Boyden which helps in the filling up of gall bladder is present in

(1) Ductus choledoccus

(2) Duct of Wirsung

(3) Ampulla of Vater

(4) Duct of Santorini

Answer (1)
 

Question. Thecodont teeth are present in

a. Sphenodon

b. Crocodiles

c. Mammals d. Scoliodon

(1) c only

(2) b & c only

(3) a, b, & c only

(4) a, b, c & d

Answer (2)

 

Question. Digestion is completed in

(1) Duodenum

(2) Ileum

(3) Stomach

(4) Cloaca

Answer (2)

 

Question. Beri-beri is due to deficiency of vitamin

(1) B7

(2) A

(3) C

(4) B1

Answer (4)

 

Question.  The primary dentition in human differs from permanent dentition in not having one of the following type of teeth

(1) Incisors

(2) Canine

(3) Premolars

(4) Molars

Answer (3)

 

Question. The enzyme that is not present in succus entericus is 

(1) Lipase

(2) Maltase

(3) Nucleases

(4) Nucleosidase

Answer (3)

 

Question. Which of the following statements is not correct?

(1) Acini are present in the pancreas and secrete carboxypeptidase

(2) Brunner's glands are present in the submucosa of stomach and secrete pepsinogen

(3) Goblet cells are present in the mucosa of intestine and secrete mucus

(4) Oxyntic cells are present in the mucosa of stomach and secrete HCl

Answer (2)

 

Question.  Gastric juice of infants contains 

(1) Amylase, rennin, pepsinogen

(2) Maltase, pepsinogen, rennin

(3) Nuclease, pepsinogen, lipase

(4) Pepsinogen, lipase, rennin

Answer (4)

 

Question. Cholecystitis refers to

(1) Gall bladder

(2) Stomach

(3) Spleen

(4) Lungs

Answer (1)

 

Question. The initial step in the digestion of milk in humans is carried out by 

(1) Lipase

(2) Trypsin

(3) Rennin

(4) Pepsin

Answer (3)

 

Question. Where do certain symbiotic microorganisms normally occur in human body

(1) Duodenum

(2) Caecum

(3) Oral lining and tongue surface

(4) Vermiform appndix and rectum

Answer (2)

 

Question. Anxiety and eating spicy food together in an otherwise normal human, may lead to

(1) Vomiting

(2) Indigestion

(3) Jaundice

(4) Diarrhoea

Answer (2)
 

Question. Which one of the following enzymes carries out the initial step in the digestion of milk in humans?

(1) Trypsin

(2) Pepsin

(3) Rennin

(4) Lipase

Answer (3)

 

Question. Fructose is absorbed into the blood through mucosa cells of intestine by the process called:

(1) Active transport

(2) Facilitated transport

(3) Simple diffusion

(4) Co-transport mechanism

Answer (2)

 

Question.  Two friends are eating together on a dining table. One of them suddenly starts coughing while swallowing some food. This coughing would have been due to improper movement of 

(1) Tongue

(2) Epiglottis

(3) Diaphragm

(4) Neck

Answer (2)

 

Question. Vitamin containing cobalt cyanide linkage is

(1) A

(2) B1

(3) B6

(4) B12

Answer (4)

 

 

Chapter Outline

 
5.1 Digestive system
5.2 Digestion of food and role of digestive enzymes
5.3 Absorption and assimilation of proteins, carbohydrates and fats
5.4 Egestion
5.5 Caloric value of carbohydrates, proteins and fats
5.6 Nutritional and digestive disorders
 
Learning Objectives:
 
• Identifies and explains the major parts of the alimentary canal and digestive glands.
• Learns the process of digestion in various parts of the alimentary canal.
• Understands the role of enzymes in the process of digestion.
• Learns the symptoms of digestive disorders.
• Learns the role of nutrients in energy production, body building and maintenance and regulation of body activities.
• Creates awareness about the nutritional disorders and limentary canal disorders.
 
We all eat food. If you do not take breakfast in the morning how do you feel by noon? The food we eat provides energy and organic substances for growth and for replacement of worn and damaged tissues. It also regulates and coordinates the various activities that take place in our body. The components of our food are carbohydrates, proteins, lipids, vitamins, minerals, fibre and water. We obtain food from plant and animal sources. The food, we eat are macromolecules, and cannot directly enter into our cells. These have to be broken into smaller micromolecules in  bsorbable forms, for which we need a digestive system. Plants however are autotrophs and synthesize their food, hence they do not require a digestive system. The primary function of the digestive system in the animals is to bring the nutrients, water and electrolytes from the external environment into every cell in the body through the circulatory system.
 
5.1. Digestive system
 
The process of digestion involves intake of the food (Ingestion), breakdown of the food into micromolecules (Digestion), absorption of these molecules into the blood stream (Absorption), the absorbed substances becoming components of cells (Assimilation) and elimination of the undigested substances (Egestion). Digestive system includes the alimentary canal and associated digestive glands.
 
5.1.1. Structure of the alimentary canal
 
The alimentary canal is a continuous, muscular digestive tract that begins with an anterior opening, the mouth and opens out posteriorly through the anus. The alimentary canal consists of mouth, buccal cavity, pharynx, oesophagus, stomach, intestine, rectum and anus (Figure. 5.1). The mouth is concerned with the reception of food and leads to the buccal cavity or oral cavity (Figure. 5.2). Mechanical digestion is initiated in the buccal cavity by chewing with the help of teeth and tongue. Chemical digestion is through salivary enzymes secreted by the salivary glands
 
Each tooth is embedded in a socket in the jaw bone; this type of attachment is called thecodont. Human beings and many mammals form two sets of teeth during their life time, a set of 20 temporary milk teeth (deciduous teeth) which gets replaced by a set of 32 permanent teeth (adult teeth). This type of dentition is called diphyodont. The permanent teeth are of four different types (heterodont), namely, Incisors (I) chisel like cutting teeth, Canines (C) dagger shaped tearing teeth, Pre molars (PM) for grinding, and Molars (M) for grinding and crushing.Arrangement of teeth in each half of the upper and lower jaw, in the order of I, C,PM and M can be represented by a dental formula, in human the dental formula is 2123/2123.
 
Mineral salts like calcium and magnesium are deposited on the teeth and form a hard layer of ‘tartar’ or calculus called plaque. If the plaque formed on teeth is not removed regularly, it would spread down the tooth into the narrow gap between the gums and enamel and causes inflammation, called gingivitis, which leads to redness and bleeding of the gums and to bad smell. The hard chewing surface of the teeth is made of enamel and helps in mastication of food.
 
Tongue is a freely movable muscular organ attached at the posterior end by the frenulum to the floor of the buccal cavity and is free in the front. It acts as a universal tooth brush and helps in intake
NEET-Zoology-Digestion-and-Absorption-Chapter-Notes 1
food, chew and mix food with saliva, to swallow food and also to speak. The upper surface of the tongue has small projections called papillae with taste buds.The oral cavity leads into a short common passage for food and air called
pharynx. The oesophagus and the trachea (wind pipe) open into the pharynx. Food passes into the oesophagus through a wide opening called gullet at the back of the pharynx. A cartilaginous flap called epiglottis prevents the entry of food into the glottis (opening of trachea) during swallowing. Two masses of lymphoid tissue called tonsils are also located at the sides of the pharynx.
 
Oesophagus is a thin long muscular tube concerned with conduction of the food to a ‘J’ shaped stomach passing through the neck, thorax and diaphragm.A cardiac sphincter (gastro oesphageal sphincter) regulates the opening of oesophagus into the stomach (Figure. 5.1).If the cardiac sphincter does not contract properly during the churning action of the stomach the gastric juice with acid may flow back into the oesophagus and cause heart burn, resulting in GERD (Gastero Oesophagus Reflex Disorder).
 
The stomach functions as the temporary storage organ for food and is located in the upper left portion of the abdominal cavity. It consists of three parts – a cardiac portion into which the oesophagus opens; a fundic portion and a pyloric portion that opens into the duodenum. The opening of the stomach into the duodenum is guarded by the pyloric sphincter. It periodically allows partially digested food to enter the duodenum and also prevents regurgitation of food. The inner wall of stomach has many folds called gastric rugae which unfolds to accommodate a large meal.
NEET-Zoology-Digestion-and-Absorption-Chapter-Notes 2
The small intestine assists in the final digestion and absorption of food. It is the longest part of the alimentary canal and has three regions, a ‘U’ shaped duodenum (25cm long), a long coiled middle portion jejunum (2.4m long) and a highly coiled ileum (3.5m long). The wall of the duodenum has Brunner’s glands which secrete mucus and enzymes. Ileum is the longest part of the small intestine and opens into the caecum of the large intestine. The ileal mucosa has numerous vascular projections called villi which are involved in the process of absorption and the cells lining the villi produce numerous microscopic projections called microvilli giving a brush border appearance that increase the surface area enormously.Along with villi, the ileal mucosa also contain mucus secreting goblet cells and lymphoid tissue known as Peyer’s patches which produce lymphocytes. The wall of the small intestine bears crypts between the base of villi called crypts of Leiberkuhn ( Figure.5.3).
 
NEET-Zoology-Digestion-and-Absorption-Chapter-Notes 3
The large intestine consists of caecum, colon and rectum. The caecum is a small blind pouch like structure that opens into the colon and it possesses a narrow finger like tubular projection called vermiform appendix. Both caecum and vermiform appendix are large in herbivorous animal and act as an important site for cellulose digestion with the help of symbiotic bacteria. The colon is divided into four regions – an ascending, a transverse, a descending part and a sigmoid colon. The colon is lined by dilations called haustra (singular – haustrum) (Figure.5.4).The “S” shaped sigmoid colon (pelvic colon) opens into the rectum. Rectum is concerned with temporary storage of faeces. The rectum open out through the anus. The anus is guarded by two anal sphincter muscles. The anal mucosa is folded into several vertical folds and contains arteries and veins called anal columns. Anal column may get enlarged and causes piles or haemorrhoids.
 
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