Revision Notes for JEE Chemistry: Aldehydes Ketones And Carboxylic Acids
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Carboxylic Acids: Preparation and Properties
1. Preparation: oxidation of primary alcohols and aldehydes, side-chain oxidation of alkylbenzenes with KMnO4 (any alkyl chain gives –COOH), hydrolysis of nitriles, amides and esters, and the Grignard reagent with CO2.
2. Carboxylic acids have higher boiling points than alcohols of similar mass because they exist as hydrogen-bonded dimers. Lower acids are soluble in water.
3. Acidity: the carboxylate ion is stabilised by delocalisation, so acids are much stronger than alcohols and phenols (pKa about 4–5). Electron-withdrawing groups increase acidity (ClCH2COOH > CH3COOH) and electron-donating groups decrease it. Formic acid (pKa 3.75) is stronger than acetic acid (4.76) and benzoic acid (4.2).
4. Carboxylic acids liberate CO2 from NaHCO3. With SOCl2 or PCl5 they give acid chlorides, with alcohols (H+) esters, with NH3 on heating amides, and LiAlH4 or B2H6 reduces them to primary alcohols.
5. Hell–Volhard–Zelinsky reaction: RCH2COOH with Cl2 or Br2 and red P gives the α-halo acid. Halogenation takes place at the α-carbon only.
6. Decarboxylation: sodium salts heated with soda lime give alkanes with one carbon less (RCOONa + NaOH → RH + Na2CO3). β-Keto acids lose CO2 very easily on gentle heating.
7. Hunsdiecker reaction: the silver salt with Br2 gives RBr with one carbon fewer.
Acid Derivatives
1. The common derivatives are acid chlorides, anhydrides, esters and amides. They undergo nucleophilic acyl substitution (addition of a nucleophile followed by loss of the leaving group). Reactivity order: acid chloride > anhydride > ester > amide.
2. Electron-withdrawing substituents on the ring increase the rate of hydrolysis; electron-donating groups decrease it (4-nitrobenzoyl chloride hydrolyses faster than benzoyl chloride).
3. Acid chlorides: made from acids with SOCl2 or PCl5. They react with water to give acids, with alcohols to give esters, with NH3 to give amides, with sodium carboxylates to give anhydrides, and with phenol to give phenyl esters. H2/Pd–BaSO4 reduces them to aldehydes (Rosenmund), and R2Cd converts them into ketones.
4. Anhydrides acylate alcohols, phenols and amines. Esters are hydrolysed by acids (reversible) or by alkali (saponification, irreversible), reduced by LiAlH4 to alcohols or by DIBAL-H to aldehydes, and give tertiary alcohols with excess Grignard reagents. Transesterification exchanges the alkoxy group, and hydrazine converts esters into hydrazides.
5. Amides are reduced by LiAlH4 to amines (same number of carbons) and dehydrated by P2O5 to nitriles. Hofmann bromamide reaction: RCONH2 + Br2 + 4NaOH → RNH2 + Na2CO3 + 2NaBr + 2H2O, giving an amine with one carbon fewer through an isocyanate intermediate.
6. Primary amines react with acetyl chloride to give N-substituted acetamides (acylation). The Kolbe–Schmidt and Fries rearrangement reactions are also used to make aromatic hydroxy acids and ketones.
7. Useful products: aspirin (acetylsalicylic acid), oil of wintergreen (methyl salicylate), and phenolphthalein (from phthalic anhydride and phenol).
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Revision Notes and Key Concepts for JEE Chemistry Aldehydes Ketones And Carboxylic Acids
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